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BackToSource- Crafting Wholesome Delights, The Best Bakery in Chandigarh

Situated in the heart of Chandigarh is an organic eatery that transcends the ordinary, offering baked delights and a journey into the essence of wholesome goodness. Welcome to BackToSource, where each bite tells a story of flavours crafted with passion and an unwavering commitment to your well-being.

Picture this – a warm aroma wafting through the air, a tempting array of naturally long-fermented breads, muffins, and biscuits that beckon you to indulge. But this isn't just any bakery; it's an ode to nature's wisdom and the time-honoured practices that resonate in every creation.

In this bustling city, BackToSource stands as more than a bakery; it's a celebration of taste, health, and tradition. From our carefully sourced ingredients, chemicals-free and straight from the hands of farmers, to our kitchen rituals that embrace slow cooking and steam frying, each detail contributes to a symphony of flavours.

Stay with us as we unravel the layers of our culinary philosophy – no pressure cookers, no aluminium; just earthen, copper, and brass handis, cold-pressed oils, desi khaand, bilona desi ghee, and single-source cow milk. It's a journey back to the roots, where each offering is not just a treat for your taste buds but a tonic for your body and soul.

Embark on this food adventure with us, where BackToSource isn't just the best bakery in Chandigarh; it's your gateway to a sensory delight steeped in tradition and crafted with love.

Rediscovering Tradition at The Best Bakery in Chandigarh

In an era of fast-paced living, we stand tall for the timeless allure of slow-cooked wonders and the rejuvenating power of natural ingredients. Let's delve into the heart of our offerings, starting with the star of our show – our naturally long-fermented breads.

1. Sourdough Magic Our Sourdough bread, a rustic masterpiece, is a result of patient fermentation that not only imparts a delightful tang but also enhances its digestibility. Crafted in the age-old tradition, each loaf is a nod to the profound health benefits of natural fermentation.

2. Focaccia Bliss Transport yourself to the sun-kissed kitchens of Italy with our Focaccia. Baked to perfection, this airy delight is an exquisite canvas for a medley of flavours – olive oil, aromatic herbs, and sometimes, a sprinkling of sea salt. It's more than bread; it's an experience.

3. Ciabatta Symphony Light, airy, and irresistibly chewy – our Ciabatta is an artisanal marvel. With its signature irregular holes and golden crust, it celebrates simplicity, allowing the natural flavours to shine through.

4. Muffins and More Our commitment to wholesome indulgence extends beyond bread. Dive into our delectable muffins, each one a miniature work of art. The secret? It lies in our insistence on using fresh, natural ingredients, echoing the culinary wisdom passed down through generations.

We believe that rediscovering tradition isn't just about savouring flavours; it's about reconnecting with the essence of real, honest food. Stay tuned as we navigate through the diverse offerings that make BackToSource the best bakery in Chandigarh.

BackToSource's Approach to Health

Let's embark on a journey through the diverse offerings that define our status as the best bakery in Chandigarh.

1. The Nutritional Alchemy of Steam Frying Bid farewell to conventional cooking methods; our kitchen dances to the tune of steam frying. No pressure cookers or aluminium utensils find a place here. Instead, we embrace earthen, copper, or brass handis, ensuring that the nutritional value of our creations remains intact.

2. The Purity of Ingredients We source our ingredients directly from farmers committed to a natural and chemical-free way of farming. Cold-pressed oils, desi khaand, bilona desi ghee, and single-source cow milk form the backbone of our kitchen. Each creation is a harmonious blend of health and taste, an ode to the goodness found in nature.

3. Nature's Wisdom in Long Fermentation Our commitment to digestive health is evident in our naturally long-fermented breads. Sourdough, Focaccia, and Ciabatta aren't just bread; they are a revival of age-old practices that prioritize both taste and well-being.

4. A Symphony of Tastes Our menu is a symphony of tastes, echoing the diversity of Indian culinary traditions. From hearty meals to artisanal breads and flavorful beverages, each creation tells a story of authenticity, prepared with motherly care and served with love.

As you explore the offerings at BackToSource, you're not just indulging in a meal; you're partaking in a journey that reconnects you with the purity of ingredients and the wisdom of traditional cooking.


As you traverse the corridors of BackToSource's culinary haven, each bite is a step towards a healthier, more wholesome you. Rooted in the ethos of natural farming, our offerings transcend the conventional, embracing the goodness of slow cooking and steam frying. From immunity-boosting drinks to artisanal breads and nourishing meals, every creation is a testament to our commitment to your well-being.

Our kitchen, a sanctuary of health, eschews pressure cookers and aluminium utensils, opting for earthen, copper, or brass hands. Crafted with a motherly touch and inspired by age-old practices, our offerings are a blend of tradition and culinary innovation, served with love.

We at the best bakery in Chandigarh invite you to partake in a journey where wellness is not just a destination but a way of life.

Also Read : Savour the Finest Cold Coffee in Chandigarh at BackToSource