In the heart of Chandigarh, nestled in the vibrant Sector 17, BackToSource is a bakery where health meets flavours. Known for our mindful approach towards food and hospitality, we have earned the title of one of the best bakeries in Chandigarh. From slow-cooked, naturally sourced to no ammonia baking, we take steps to ensure flavour and health in every bite. Whether you are craving fermented sourdough bread or a cup of expertly brewed organic coffee, we guarantee an exceptional experience.
The Philosophy Behind BackToSource
At BackToSource, we emphasise a holistic approach to a mindful dining experience. Our philosophy is reflected in every aspect of our services, from sourcing the ingredients to the cooking methods.
Well-Being and Sustainability
At BackToSource, we prioritise the well-being of our customers. We source our ingredients exclusively from farmers who practice organic, chemical-free framing. Thus ensuring that all the ingredients used are not only fresh but also free from toxic chemicals. It helps us to promote healthier lifestyle choices for our diners.
Our philosophy of sustainability extends beyond food sourcing. It also encompasses a broader vision of ecological responsibility, aiming to reduce the environmental impact of food production.
Traditional Cooking Method
Our culinary philosophy is rooted in traditional cooking methods, which play a crucial role in preserving the integrity of organic ingredients. Our chefs employ slow cooking and steam frying techniques that enhance flavours while retaining nutritional value. Moreover, at BackToSource, we use Bilona desi ghee, cold press oil and desi khaand to ensure the offering at the best bakery in Chandigarh is nutritious and healthy without compromising on the taste.
A Treat for the Taste Buds: Our Bakery Offerings
At BackToSource, our baking offerings are a delightful celebration of flavours and textures. It not only soothes taste buds but also nurtures physical health. Each item is crafted with care, using premium ingredients and traditional baking methods.
Signature Breads
● Sourdough: The star of the best bakery in Chandigarh, is known for its tangy flavour and chewy texture. Crafted with a balanced mix of flour, water and salt, fermented for 24 hours, it is rich in beneficial probiotics and enzymes that aid digestion. The long fermentation time not only develops complex flavours but also makes the bread easier to digest and enhances nutrient absorption.
● Focaccia Bread: Our focaccia bread is soft and flavourful, infused with olive oil, garlic and fresh herbs. The olive oil offers healthy fat, while the fermentation process improves gut health. BackToSource’s focaccia bread is not only a treat for your taste palate but also provides health benefits.
● Ciabatta: With its rustic appearance and airy crumb, ciabatta is another favourite of our customers. This salty 28% wheat bread undergoes a lengthy 12-16 hours fermentation process, resulting in a light texture and crispy crust. It’s an excellent source of carbohydrates and energy.
Other Bakes
In addition to our signature bread, BakedToSource offers a variety of other baked goods that cater to diverse tastes:
● Cakes: Our cakes are prepared from curd made from single-source milk, desi khaand, cold-pressed oil and no ammonia baking. It is enriched with vanilla and dark chocolate, offering indulgence without guilt.
● Biscuits: Crisp and buttery, our biscuits are perfect for breakfast or as an accompaniment to meals. Made from high-quality ingredients, they ensure each bite is satisfying and wholesome. From coconut, ajwain jeera and almond to pista & kaju biscuits, we have choices for everyone.
Coffee and More: The Perfect Pairing
Do you know what makes BackToSource the best bakery in Chandigarh? Our coffees! For us, it's more than just a beverage; it’s an experience that combines flavour, health and sustainability. Our signature coffee blends include:
Buma Devi
Buma Devi is a unique blend that reflects the rich heritage of Indian coffee. It features a harmonious balance of flavours that cater to diverse palates. The organic origins ensure that every sip supports sustainable farming practices.
Kaveri
Kaveri is celebrated for its smooth profile and subtle notes, making it a favourite among coffee enthusiasts. This blend is crafted from carefully harvested and processed premium beans to maintain their natural flavours, providing a delightful drinking experience.
Neri Malai
Neri Malai stands out with its rich aroma and full-bodied taste. Sourced from the best organic farms, this blend embodies Auroville's commitment to purity and quality in coffee production.
Experience Healthy Flavours at the Best Bakery in Chandigarh
At Back2Source, we believe in delivering more than just delicious food. We offer an experience rooted in health, tradition, and sustainability. Whether our handcrafted sourdough bread, indulgent cakes, or aromatic coffee blends, every offering is thoughtfully prepared to nourish your body and soul.
Visit us in Sector 17, Chandigarh, and discover why Back2Source is the city’s favourite bakery and cafe. Let us treat you to a mindful dining experience that blends authentic flavours with unmatched care.
